Selected sourdough lactobacilli had specialized peptidases capable of hydrolyzing Pro-rich peptides, including the mer peptide, the most potent inducer of gut-derived human T-cell lines in CS patients. Amazing how true sour dough fermentation makes such a big difference for gluten sensitive or intolerant people. This does not mean that achieving a gluten-free diet is impossible,… Read More »
Food rarely comes up when we talk about the mind and brain, even though what you eat determines how effectively your brain operates. It is so obvious that it is often overlooked. The most common food errors, like skipping breakfast or self-medicating with food, can sabotage the best of ADHD treatment plans. If you do… Read More »
My daughter and son-in-law came to visit this past Christmas with news that they were both following the keto diet. I was delighted to learn that the keto diet is largely a gluten-free diet. While my daughter and son-in-law are on the diet to lose weight, I was excited by the recipes I found on… Read More »
Other Resources There is a lot of other really useful information on the web on this topic. Whether you’ve been officially diagnosed or diagnosed yourself, welcome. Not taking the diet seriously. Gluten-free substitute foods include pasta, bread, crackers, bread rolls, cereals and more. You’ll be more relaxed not constantly on guard against risks and your… Read More »
I feel the same way. Eliminating wheat and dairy has turned my life around. Leffler and Ms. This article is a shame… Harvard! Ancient Egyptians ate mostly grains and studies show them riddled with disease. Gluten-free diet Glycemic index diet Gout diet: What’s allowed, what’s not Grocery store secret: Shop the perimeter Slide show: Heart-healthy… Read More »